Easter Shakshuka

Helping his sister-in-law prepare shakshuka for a delicious North African/Middle Eastern Easter brunch in Northern California.

The Idiot, always ready to rise to the occasion on Easter, helped carry the shakshuka (a dish of poached eggs in a tomato, chili pepper and onion sauce) to the oven.
(Photo: Dr. Elizabeth Stratte)

Posted on by Joel in Food, Idiotic Musings, Israel, Mediterranean Pix, PR, Style, Travel, Tunisia, USA, Where is the idiot

About Joel

Joel Stratte-McClure has been a global trekker since the 1970s. He lived in France for over 30 years, working as a journalist, before he turned his attention to a unique life-time-project of walking the shores of the Mediterranean. The first 4,401 kilometers are explored in his inspirational and entertaining first book "The Idiot and the Odyssey: Walking the Mediterranean." The next 4,401 kilometers are covered in the gods-filled sequel, "The Idiot and the Odyssey II: Myth, Madness and Magic on the Mediterranean,” published on Valentine's Day 2013. The last 4,401 kilometers will be discussed in the last book of the trilogy currently entitled "The Idiot and the Odyssey III: Alexander the Great Walks the Mediterranean."

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