VT BBQ

Stopping for a freshly BBQ’d lunch at an old-school country deli the moment he crosses from New Hampshire into Vermont.

The Idiot eats a pit-stop lunch of just BBQ’d pulled pork, Vermont Pure water and Maple Leaf candies at his favorite eastern Vermont country deli on Route 4 near Hartford, VT, and the NH border.
(Photo: Liz Chapin)

Posted on by Joel in Food, Idiotic Musings, PR, Style, Travel, USA, Weather, Where is the idiot

About Joel

Joel Stratte-McClure has been a global trekker since the 1970s. He lived in France for over 30 years, working as a journalist, before he turned his attention to a unique life-time-project of walking the shores of the Mediterranean. The first 4,401 kilometers are explored in his inspirational and entertaining first book "The Idiot and the Odyssey: Walking the Mediterranean." The next 4,401 kilometers are covered in the gods-filled sequel, "The Idiot and the Odyssey II: Myth, Madness and Magic on the Mediterranean,” published on Valentine's Day 2013. The last 4,401 kilometers will be discussed in the last book of the trilogy currently entitled "The Idiot and the Odyssey III: Alexander the Great Walks the Mediterranean."

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